The Bichon Frize is a very cute dog breed. Its main characteristics are its cheerful personality, abundant energy, and toy-like appearance. In addition to keeping a Bichon Frize healthy and having fun with it, the most important thing about raising a Bichon Frize is their appearance. They need to be carefully maintained by their owners to turn them into beautiful babies that everyone loves. There are many ways to make a Bichon Frize look glamorous. Let’s take a look at how to groom a Bichon Frize and the beauty precautions. related information.

How to groom your Bichon Frize?

The first step in grooming your Bichon Frize: Grooming

First, comb the Bichon Frize's hair. Only after it is combed can the dirt be combed out, and the next step of hair washing and cleaning can be carried out. Put the Bichon Frize in a suitable place, such as a table, dressing table, etc., and then use a pin brush to comb slowly in the opposite direction from the hindquarters to the front. Comb the hair sequentially from head to tail, basically three times or more.

The second step of Bichon Frize grooming: cleaning

Squeeze out the pet bath liquid and dilute it with a little water. Control the water temperature at 35 degrees to 38 degrees. Then use your thumb and index finger to gently squeeze the anal glands of the Bichon Frize to clean the anal glands. When showering, you should first wet the forequarters and move from front to back. Rinse afterwards. Then apply diluted bath solution to the head and body, and gently rub along the head to the back, abdomen and limbs. Do not let the bath solution flow into the eyes; after rubbing, wash the Bichon's whole body with water and apply conditioner on it , then rinse thoroughly.

The second step of Bichon Frize grooming: Blow drying

Wrap the body with a bath towel, move to the table to dry the water; blow dry the remaining water with a hair dryer, starting from the head, using a brush as you go, straighten each part bit by bit until the hair roots are completely dry. After blow-drying, use a straight comb to comb the hair all over your body again to see if there are any knots or hair that has not been straightened.

The fourth step of Bichon Frize grooming: shaving

The four feet should only be trimmed to the heels of the foot pads. When shaving the soles of the feet, separate the soles of the feet with your thumb and index finger, and carefully shave off the miscellaneous hair in between; shave the abdominal hair. Shave the lower tail from the root to the anus into a "V" shape.

The fifth step of Bichon Frize grooming: shearing

1. First, grasp the lines and circles of the Bichon Frize's footsteps. Do not expose the nails and soles of the feet. Back line: The back line is horizontal, and the front is cut slightly behind the vertical extension line of the elbow, that is, the shoulder blade is slightly behind. Straight line from forequarters to hindquarters. When the Bichon Frize grabs the back line, it should be trimmed exaggeratedly, and it should be cut into an arc from the base of the tail to the seat joints. If the dog has long legs and short limbs, lift the sitting joints upward during trimming to make up for the defect. For the hindquarter lines, cut from the inside of the hind legs first to make a straight line. On the inside of the hind legs, cut diagonally to the direction of the instep. The length of the leg hair is determined by the length of the ground of the foot, and is cut upward. The hock is straight.

2. The waist and abdomen are no waistline than Xiong, and are the same length from back to front. The abdominal line is close to a horizontal slope, and the chest cannot be lower than the front elbow.. There is a straight line from the sternum to the outside of the thigh, and the inside of the forelegs is also a straight line. The space between the legs is naturally connected to the waist and abdomen, and the back of the front legs is straight, but should naturally slope down. It should be a straight line from the throat node to the sternum, and the length should be slightly shorter. Because the emphasis is on the head, the chest should not emphasize the shoulder blades to the upper wrist bones. A slight arc is enough when trimming.

3. Head trimming: comb the hair of the head back, and cut the entire head into a circle. The nose is the center of the circle of the entire head, and the hair is trimmed with the nose as the center. When trimming the face, press the hair at both ends of the nose with your hands, leveling the area between the eyes. Cut the hair on the head layer by layer in a V-shape. Each layer is slightly longer than the previous layer and is in line with the end of the eyes. The distance is 0.6-0.3CM. Cut into a horizontal line starting from the throat, and only the head can be seen from top to bottom.